Compact undercounter cuber built for a busy bar or pass — up to 132 kg of ice a day from a footprint that fits under the counter.
Add this to your quote list with the quantity you need. We will come back with pricing, lead time, delivery and installation — nothing is charged or ordered online.
The H300 keeps ice within reach of the station that needs it, rather than a walk down to a central machine. An angled door opens wider for easier scooping, and the sealed food zone with a removable water trough and distribution tube means the twice-weekly wipe-down actually stays quick.
Good fit for: bar counters, coffee stations, and any pass that runs out of ice at the worst possible moment.
| Brand | Manitowoc Choice |
|---|---|
| Model | HDF0300A-251Z |
| Capacity | Up to 132 kg (292 lbs) ice per day · 36 kg (80 lb) storage bin |
| Dimensions (W × D × H) | 66.0 × 71.1 × 76.8 cm |
| Electrical | 220–240 V / 50 Hz, single phase · 5 A |
| Refrigerant | R404A |
| Warranty | 2 years parts & 2 years labour |
Bespoke commercial kitchen design, equipment specification and operational consulting — planned around your menu, volume and service style.
Built from scratch by Kungoh Innovations
